About Us

About Us.

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parcelli

Our Restaurant Is A Collective Of Amazing People Striving To Build Delightful Indian Cuisine.

From the hearths of Hyderabad to the royal kitchens of Lucknow, we bring you the authentic taste of tradition. Our journey began in 1978 with a simple mission: to serve the most aromatic, flavorful, and soul-satisfying Biryani in the city. Every grain of rice and every blend of spice tells a story of heritage and passion.

“Since 1978, we have remained dedicated to the art of the perfect Dum Biryani. By sourcing only the highest-quality spices and following time-honored recipes, we ensure that every plate reflects our commitment to authenticity. Whether you are here for our signature mutton or our modern pasta twists, our goal is to provide a dining experience that feels like home.”

 

A vibrant array of fresh fruit juices with garnishes, offering a healthy and refreshing drink option.
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Our Chefs

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Charles Davis

Biryani Specialist

Vincent Green

Spice Master

Samuel Sims

Curry Expert

David Butler

Pasta Expert

Looking For Management Interns

Restaurant Amenities

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Free WiFi

Smoking Zone

Live Music

Parking

"The perfect place for a family dinner. The hospitality is just as warm as the food!"
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David Miller

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